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Sausage Making

Use Hokkaido's fresh ingredients to make a delecious Sausage. Our Sausage making class takes you through the whole process of creating a great tasting Sausage. During the class, you will get to watch and assist in creating Traditional and Gourmet Sausages.

追加情報

  • 料金 3,675 yen
  • 集合時間 AM & PM
  • 所要時間 1.5 hours (April to Nov.)
  • 対象年齢 School age plus
  • 最少催行人数 10 people (Max. 130 pers.)
  • シーズン All year round